Kitsune Matcha Ceremonial - 30g

Name: Kitsune Matcha Ceremonial - 30g
Brand: Kitsunematcha
Price: 29.99 EUR
Availability: InStock

€29,99

👑 Ceremonial grade - from first harvest.

☁️ Mild umami - no bitter aftertaste.

🌱 Well-being - High concentration of antioxidants.

🔬 Laboratory tested - 100% pure and safe.

Spezialisierter, organischer Anbau aus Kagoshima, Japan.

Cultivar: Kanayamidori + Yabukita + Asanoka

Auf Schwermetalle, Pestizide und Radioaktivität getestet - Resultate einsehen.

Zertifiziert nach JAS (Japanese Agricultural Standard).

30 Gram 100% reines Japanisches Matchapulver aus organischem Anbau.

Nährwerte pro Portion (1g)

Kalorien: ~3,2 kcal
Fett: ~0,05 g
Kohlenhydrate: ~0,18 g
Eiweiß: ~0,19 g
Koffein: ~35 mg

Für Mikronährwert Infos, klicke hier.

Direkter Japan Export

1-3 Tage Lieferung

30-Tage Garantie

Low stock

☀️Mental clarity

L-Theanine promotes natural relaxation and clear thinking for 4-6 hours.

🔥Sustained energy

Combination of caffeine and L-theanine provides a calm energy boost.

💪Positive well-being

Antioxidants fight free radicals and strengthen the immune system.

Perfect in the morning

"Matcha is the alternative to coffee. It wakes me up and gives me energy for several hours. Stable and without the coffee crash.

I drink a cup every morning!" 🚀

What makes Kitsune special?

🎌 From Kagoshima - directly from organic tea cultivation.

🌱 Ceremonial Matcha - made from the young leaves of the first harvest, shaded for 3-4 weeks.

🌾 High concentration of L-theanine (960mg/100g) and catechins (9.2g/100g). Finely ground to 10-20 micrometers.

✔️ Selected for their gentle aroma from 20+ varieties.

🔬 Laboratory analysis - free from heavy metals and pesticides.

👉 Click here to see the results.

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Frequently Asked Questions 👇

Preparation of Matcha

What is needed?

~1-2g Matcha powder (depending on desired strength)
~100 ml water, water temperature heated to ~60-80° Celsius
Matcha whisk (or other mixing device)
Small bowl (or regular cup)

Steps

Pour the powder into the bowl.
Pour some hot water (5-10ml) into the bowl.
Mix vigorously with the whisk until the drink is foamy.
Add more water and mix again lightly.
Enjoy your matcha drink (add other ingredients, such as milk, if desired).

Ceremonial matcha is the highest quality of matcha and is traditionally used in the Japanese tea ceremony. It comes from the first young tea leaves of the spring harvest, which are particularly delicate and aromatic.

These leaves are carefully harvested by hand, steamed, dried, and ground into a fine, vibrant green powder. Ceremonial matcha is characterized by a sweet, mild flavor, a fine texture, and an intense green color—without bitterness.

Once opened, store in the refrigerator and consume within 2-3 months for optimal flavor.

Kitsune Matcha Origin

The farms are located in Kagoshima, Japan, from where the matcha powder is shipped to Shizuoka, where it is packaged and exported. Our exporter has been supplying organic tea products for almost 70 years. Modern extraction methods ensure the pure, organic, and pesticide-free quality of the matcha. The products have received JAS (Japanese Agricultural Standards) and USDA Organic certifications.